Wormwood, known for its bitter taste, has long been used to support digestion by stimulating digestive enzymes and bile. It's also valued for its potential antiparasitic properties and liver support, helping detoxify the body. While beneficial, wormwood should be used with care due to its potency.

Precautions: Not for use during pregnancy or lactation. Not for long-term use; do not exceed recommended dose. Not to exceed 1.5 g of dried herb in tea, two to three times daily. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

Caffeine Content: None

Flavor

Organic Wormwood has a strong, bitter flavor that might require some time to adjust to.

Ingredients

• Organic Wormwood

Instructions

Add 1-2 teaspoons of tea to 8 oz of boiling temperature water

Let the tea steep for 5-7 minutes

For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)